Dinner

Italian olives served in our house marinade of lemon, thyme, rosemary, garlic, and fennel seed

$6

homemade mozzarella, prosciutto, tomato, oregano, melted on grilled filone bread

$12

Sautéed shrimp with cherry tomatoes, garlic, extra virgin olive oil, white wine, lemon, butter, parsley and grilled filone bread

$14

tomato, basil, garlic, oregano, parmigiana, extra virgin olive oil

basil pesto, fresh tomato, pecorino

fresh sheep’s milk ricotta, Tuscan chestnut honey, toasted walnuts, tomato, pecorino

sun-dried tomatoes, pecorino pepato

cream of artichoke, parmigiano, balsamic glaze

Tuscan black olive pate’, Sicilian anchiovies, parsley

aged 24 months

semi-soft

semi-soft

Our house salad with arugula, mixed baby greens, cherry tomatoes, and parmigiano, with house vinaigrette

$10

Homemade mozzarella, tomato, and fresh basil with extra virgin olive oil and aceto balsamico

$11

Our house salad with sliced grilled chicken breast, red onion, and parmigiano

$13

Our house salad with Sicilian tuna in olive oil, red onion, and homemade mozzarella

$15

Four meatballs stuffed into a fresh ciabatta, in half, or full size

7 / 12

homemade mozzarella $2

homemade mozzarella $1

Four meatballs in Sunday Sauce with fresh bread scarpetta

$10

two meatballs in Sunday Sauce with fresh bread scarpetta

$6

Tomato sauce, basil, oregano

11

Mozzarella, tomato sauce, basil

14

Mozzarella, cherry tomatoes, basil, parmigiano

15

Four cheeses including mozzarella, fontina, gorgonzola, and parmigiano

16

Basil pesto, mozzarella, cherry tomatoes, parmigiano

17

Fennel-pork sausage, broccoli rabe, mozzarella, parmigiano

18

Mushrooms, spinach, ricotta, garlic, mozzarella

18

Roast butternut squash, pancetta, caramelized onion, mozzarella, fontina, parmigiano, maple glaze, parsley

19

Prosciutto di Parma, parmigiano shavings, arugula, mozzarella, tomato sauce

19

Classic lentil soup

$10

Hearty soup of beans, escarole, and ditalini pasta

$10

Our classic spaghetti with Sunday Sauce made from Jersey tomatoes, garlic, and basil

$14

A peasant staple of garlic, extra virgin olive oil, red pepper flakes, pecorino romano, and toasted bread crumbs

$14

Sicilian specialty with sauteed eggplant, onion, tomato, basil, and ricotta salata

$15

Fresh homemade basil pesto with garlic and pine nuts, combined with pecorino and parmigiano

$17

The Roman mac & cheese combines sharp Pecorino Romano and fresh ground black pepper

$17

Traditional Bolognese meat sauce of beef, pork, and vegetables slow-cooked for hours, with a drop of cream

$18

Classic and decadent Roman dish with pecorino, parmigiano, egg, and pancetta

$18

Comfort food house-favorite with fennel-pork sausage in flavorful rosemary cream sauce

$18

Sautéed shrimp with cherry tomatoes, garlic, extra virgin olive oil, white wine, lemon, butter, and parsley

$19

Classic parmigiana, pan-fried and breaded eggplant oven-baked with layers of homemade mozzarella, Sunday Sauce, pecorino, and parmigiano

$18

Tender chicken filets cooked in Marsala wine sauce with mushrooms, and served with sautéed spinach and roast rosemary potatoes

$20

Pan-seared salmon filet finished in the oven with lemon butter dill sauce, sautéed spinach, and garlic mashed potatoes

$23

al Pomodoro $7

all’Olio $6

al Ragu $9

al Burro $6

al Pesto $9

sautéed spinach

$6

sautéed broccoli rabe

$8

roast rosemary potatoes

$6

grilled chicken breast

$6

homemade mozzarella

$6

breaded chicken cutlet

$6

pan-fried fennel-pork sausage

$6

grilled vegetables with aceto balsamico

$6

Sparkling Water 0.5L/1L

3 / 5

Limonata, Aranciata, Aranciata Rossa, Pompelmo

$3.50

$3

$3

$3.50

$4

$3

$5

$5

Still water 1L

$5

$3.50

Lemon / Peach

$3.50