Menus
Insalate
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Insalata di Casa
Our house salad with arugula, mixed baby greens, cherry tomatoes, and parmigiano, with house vinaigrette
$10
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Insalata Caprese
Homemade mozzarella, tomato, and fresh basil with extra virgin olive oil and aceto balsamico
$11
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Insalata di Pollo
Our house salad with sliced grilled chicken breast, red onion, and parmigiano
$13
-
Insalata di Tonno
Our house salad with Sicilian tuna in olive oil, red onion, and homemade mozzarella
$15
Panini
All panini available in half or full size-
Caprese
Homemade mozzarella, fresh tomato, basil on focaccia
6 / 11
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Verdure
Grilled vegetables with homemade mozzarella and aceto balsamico on ciabatta
6 / 11
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Cotoletta
Our classic breaded chicken cutlet with home-made mozzarella, fresh tomato, and arugula on ciabatta
6 / 11
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Pollo
Grilled chicken breast with homemade mozzarella, basil pesto, and fresh tomato on ciabatta
6 / 11
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Crudo
Prosciutto di Parma, homemade mozzarella, and arugula on focaccia
7 / 12
Bambini
Kid-friendly portions for children under 12-
Spaghetti or Fusilli
al Ragù $9
all’Olio $6
al Pomodoro $7
al Burro $6
al Pesto $9
Brunch Drinks
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Bellini / Mimosa
1L carafe (six servings) $30
glass $8
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Bloody Mary, Blood Orange Spritz, Italo-Americano, Negroni cocktails
$8
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Bellini Bomba
w/ Ciroc Peach Vodka
$10
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Fresh-Squeezed Orange Juice
$6
Brunch Specials
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Frittata
Our fluffy, skillet-baked, personal-sized egg frittata comes with Italian home fries and fresh bread
$15
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Frittata di Casa
pancetta, potato, onion, tomato, parmigiano, parsley
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Frittata Rustica
fennel-pork sausage, potato, spinach, ricotta
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Frittata Caprese
tomato, homemade mozzarella, basil
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Frittata di Verdure
zucchini, potato, onion, tomato, parmigiano
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Amaretto-Cinnamon French Toast
Italian brioche bread, served with mascarpone butter cream and homemade strawberry jam
$13
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Lemon-Ricotta-Olive Oil Pancakes
luffy, moist ricotta pancakes with lemon olive oil and citrus mascarpone
$14
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Breakfast Sangweech
Overeasy eggs, prosciutto di Parma, homemade mozzarella, parmigiano, arugula on ciabatta
half $8
$14
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Uova in Purgatorio
Traditional and rustic, three eggs baked in our Sunday Sauce with onions and Pecorino Romano, served with fresh bread
$15
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Pizza all’Uovo
Crispy prosciutto, 2 oven-baked eggs, béchamel, homemade mozzarella, scallion, Pecorino Romano
$19
Polpette
Our family meatball made with beef, pork, veal, and amore, topped with our Sunday Sauce and parmigiano-
Meatball Sangweech
Four meatballs stuffed into a fresh ciabatta, in half, or full size
7 / 12
Homemade mozzarella $1
Homemade mozzarella $2
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Meatball Bowl
Four meatballs in Sunday Sauce with fresh bread scarpetta
$10
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Meatball Side
two meatballs in Sunday Sauce with fresh bread scarpetta
$6
Primi
Pasta Fresca Fatta in CasaAll of our pasta is made from scratch with love daily
-
Spaghetti al Pomodoro
Our classic spaghetti with Sunday Sauce made from Jersey tomatoes, garlic, and basil
$14
-
Spaghetti Aglio e Olio
A peasant staple of garlic, extra virgin olive oil, red pepper flakes, pecorino romano, and toasted bread crumbs
$14
-
Casarecce alla Norma
Sicilian specialty with sauteed eggplant, onion, tomato, basil, and ricotta salata
$15
-
Fusilli al Pesto
Fresh homemade basil pesto with garlic and pine nuts, combined with pecorino and parmigiano
$17
-
Tonnarelli Cacio e Pepe
The Roman mac & cheese combines sharp Pecorino Romano and fresh ground black pepper
$17
-
Tagliatelle al Ragù
Traditional Bolognese meat sauce of beef, pork, and vegetables slow-cooked for hours, with a drop of cream
$18
-
Spaghetti alla Carbonara
Classic and decadent Roman dish with pecorino, parmigiano, egg, and pancetta
$18
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Gluten-Free Quinoa-Corn Penne Pasta Available
$1
Zuppe
Mamma Maria’s made-from-scratch soups, served with fresh bread-
Lenticchie
Classic lentil soup
$10
-
Minestrone
Hearty soup of beans, escarole, and ditalini pasta
$10
Pizze
Our homemade mozzarella and pizza dough are made from scratch with love daily (piccola / grande)-
Marinara
Tomato sauce, basil, oregano
11
-
Margherita
Mozzarella, tomato sauce, basil
14
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Saracena
Mozzarella, cherry tomatoes, basil, parmigiano
15
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Quattro Formaggi
Four cheeses including mozzarella, fontina, gorgonzola, and parmigiano
16
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Pesto
Basil pesto, mozzarella, cherry tomatoes, parmigiano
17
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Salsiccia
Fennel-pork sausage, broccoli rabe, mozzarella, parmigiano
18
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Funghi e Spinaci
Mushrooms, spinach, ricotta, garlic, mozzarella
18
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Zucca
Roast butternut squash, pancetta, caramelized onion, mozzarella, fontina, parmigiano, maple glaze, parsley
19
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Crudo
Prosciutto di Parma, parmigiano shavings, arugula, mozzarella, tomato sauce
19
Contorni
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Spinaci
sautéed spinach
$6
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Cime di Rapa
sautéed broccoli rabe
$8
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Patate in Padella
sautéed Italian home fries
$6
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Pollo all Griglia
grilled chicken breast
$6
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Verdure alla Griglia
grilled vegetables with aceto balsamico
$6
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Uova a Piacere
Two eggs any style
$6
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Mozzarella
homemade mozzarella
$6
-
Cotoletta
breaded chicken cutlet
$6
-
Salsiccia
pan-fried fennel-pork sausage
$6
Bevande
-
San Pellegrino
Sparkling Water 0.5L/ 1L
$5
$3
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Acqua Panna
Still water 1L
$5
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San Pellegrino Sodas
Limonata, Aranciata, Aranciata Rossa, Pompelmo
$3.50
-
Coke, Diet Coke, Sprite, Ginger Ale
$3
-
Harney & Sons Tea
$3.50
-
San Benedetto Iced Tea
Lemon / Peach
$3.50
-
Apple/Orange Juice
$3
-
Brewed Coffee
$3
-
Espresso
$3.50
-
Macchiato
$4
-
Latte
$5
-
Cappuccino
$5
Please ask your server about vegan options.
We proudly source our bread from Sullivan Street Bakery in Manhattan.
Table bread gladly served upon request.
Please inform your server of any dietary restrictions or allergies.
A 20% Gratuity will be included for parties of 5 or more. We are happy to split a maximum of 4 credit cards per table.
Lunch Special
-
Panino/Zuppa Combo
Choice of Any Half Panino and Small soup
$10
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Spaghetti e Polpette
Spaghetti al Pomodoro (lunch portion) + Meatball Side
$10
Insalate
-
Insalata Di Casa
Our house salad with arugula, mixed baby greens, cherry tomatoes, and parmigiano, with house vinaigrette
$10
-
Insalata Caprese
Homemade mozzarella, tomato, and fresh basil with extra virgin olive oil and aceto balsamico
$11
-
Insalata Di Pollo
Our house salad with sliced grilled chicken breast, red onion, and parmigiano
$13
-
Insalata Di Tonno
Our house salad with Sicilian tuna in olive oil, red onion, and homemade mozzarella
$15
Panini
All panini available in half or full size-
Caprese
Homemade mozzarella, fresh tomato, basil on focaccia
6 / 11
-
Verdure
Grilled vegetables with homemade mozzarella and aceto balsamico on ciabatta
6 / 11
-
Cotoletta
Our classic breaded chicken cutlet with home-made mozzarella, fresh tomato, and arugula on ciabatta
6 / 11
-
Pollo
Grilled chicken breast with homemade mozzarella, basil pesto, and fresh tomato on ciabatta
6 / 11
-
Crudo
Prosciutto di Parma, homemade mozzarella, and arugula on focaccia
7 / 12
Polpette
Our family meatball made with beef, pork, veal, and amore, topped with our Sunday Sauce and parmigiano-
Meatball Sangweech
Four meatballs stuffed into a fresh ciabatta, in half, or full size
7 / 12
homemade mozzarella $1
homemade mozzarella $2
-
Meatball Bowl
Four meatballs in Sunday Sauce with fresh bread scarpetta
$10
-
Meatball Side
Two meatballs in Sunday Sauce with fresh bread scarpetta
$6
Pizze
Our homemade mozzarella and pizza dough are made from scratch with love daily (piccola / grande)-
Marinara
Tomato sauce, basil, oregano
11
-
Margherita
Mozzarella, tomato sauce, basil
14
-
Saracena
Mozzarella, cherry tomatoes, basil, parmigiano
15
-
Quattro Formaggi
Four cheeses including mozzarella, fontina, gorgonzola, and parmigiano
16
-
Pesto
Basil pesto, mozzarella, cherry tomatoes, parmigiano
17
-
Salsiccia
Fennel-pork sausage, broccoli rabe, mozzarella, parmigiano
18
-
Funghi E Spinaci
Mushrooms, spinach, ricotta, garlic, mozzarella
18
-
Zucca
Roast butternut squash, pancetta, caramelized onion, mozzarella, fontina, parmigiano, maple glaze, parsley
19
-
Crudo
Prosciutto di Parma, parmigiano shavings, arugula, mozzarella, tomato sauce
19
Zuppe
Mamma Maria’s made-from-scratch soups, served with fresh bread-
Lenticchie
Classic lentil soup
$10
-
Minestrone
Hearty soup of beans, escarole, and ditalini pasta
$10
Primi
Pasta Fresca Fatta in CasaAll of our pasta is made from scratch with love daily All of our pasta is made from scratch with love daily and topped with grated cheese and extra virgin olive oil
-
Spaghetti Al Pomodoro
Our classic spaghetti with Sunday Sauce made from Jersey tomatoes, garlic, and basil
$14
-
Spaghetti Aglio E Olio
A peasant staple of garlic, extra virgin olive oil, red pepper flakes, pecorino romano, and toasted bread crumbs
$14
-
Casarecce Alla Norma
Sicilian specialty with sauteed eggplant, onion, tomato, basil, and ricotta salata
$15
-
Fusilli Al Pesto
Fresh homemade basil pesto with garlic and pine nuts, combined with pecorino and parmigiano
$17
-
Tonnarelli Cacio E Pepe
The Roman mac & cheese combines sharp Pecorino Romano and fresh ground black pepper
$17
-
Tagliatelle Al Ragù
Traditional Bolognese meat sauce of beef, pork, and vegetables slow-cooked for hours, with a drop of cream
$18
-
Spaghetti Alla Carbonara
Classic and decadent Roman dish with pecorino, parmigiano, egg, and pancetta
$18
Bambini
Kid-friendly portions for children under 12-
Spaghetti Or Fusilli
al Ragu $9
al Burro $6
all’Olio $6
al Pomodoro $7
al Pesto $9
-
Contorni
-
Spinaci
sautéed spinach
$6
-
Cime Di Rapa
sautéed broccoli rabe
$8
-
Patate Al Forno
roast rosemary potatoes
$6
-
Pollo All Griglia
grilled chicken breast
$6
-
Mozzarella
homemade mozzarella
$6
-
Cotoletta
breaded chicken cutlet
$6
-
Salsiccia
pan-fried fennel-pork sausage
$6
-
Verdure Alla Griglia
grilled vegetables with aceto balsamico
$6
Bevande
-
San Pellegrino
Sparkling Water 0.5L/1L
3 / 5
-
San Pellegrino Sodas
Limonata, Aranciata, Aranciata Rossa, Pompelmo
$3.50
-
Coke, Diet Coke, Sprite, Ginger Ale
$3
-
Apple/Orange Juice
$3
-
Espresso
$3.50
-
Macchiato
$4
-
Brewed Coffee
$3
-
Latte
$5
-
Cappuccino
$5
-
Acqua Panna
Still water 1L
$5
-
Harney & Sons Tea
$3.50
-
San Bendetto Iced Tea
Lemon / Peach
$3.50
EGG fresh homemade egg pasta VEG vegetarian option.
Please ask your server about vegan options.
We proudly source our bread from Sullivan Street Bakery in Manhattan.
Table bread gladly served upon request.
Please inform your server of any dietary restrictions or allergies.
A 20% Gratuity will be included for parties of 5 or more.
We are happy to split a maximum of 4 credit card per table.
ANTIPASTI
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Olive Miste
Italian olives served in our house marinade of lemon, thyme, rosemary, garlic, and fennel seed
$6
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Crostini di Casa
homemade mozzarella, prosciutto, tomato, oregano, melted on grilled filone bread
$12
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Gamberi in Padella
Sautéed shrimp with cherry tomatoes, garlic, extra virgin olive oil, white wine, lemon, butter, parsley and grilled filone bread
$14
3 for 7 & 6 for 12
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Pomodoro
tomato, basil, garlic, oregano, parmigiana, extra virgin olive oil
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Pesto
basil pesto, fresh tomato, pecorino
-
Ricotta, Miele, e Noci
fresh sheep’s milk ricotta, Tuscan chestnut honey, toasted walnuts, tomato, pecorino
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Pomodori Secchi e Pecorino
sun-dried tomatoes, pecorino pepato
-
Crema di Carciofi
cream of artichoke, parmigiano, balsamic glaze
-
Tapenade di Olive
Tuscan black olive pate’, Sicilian anchiovies, parsley
18 (choose 3)
Served with Tuscan chestnut honey, roasted almonds, fresh bread a selection of premium Italian cheeses
-
Parmigiano-Reggiano
aged 24 months
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Pecorino Romano Pepato
semi-soft
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Caciotta al Tartufo
semi-soft
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Prosciutto di Parma
-
Bresaola
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Soppressata
INSALATE
-
Insalata di Casa
Our house salad with arugula, mixed baby greens, cherry tomatoes, and parmigiano, with house vinaigrette
$10
-
Insalata Caprese
Homemade mozzarella, tomato, and fresh basil with extra virgin olive oil and aceto balsamico
$11
-
Insalata di Pollo
Our house salad with sliced grilled chicken breast, red onion, and parmigiano
$13
-
Insalata di Tonno
Our house salad with Sicilian tuna in olive oil, red onion, and homemade mozzarella
$15
POLPETTE
Our family meatball made with beef, pork, veal, and amore, topped with our Sunday Sauce and parmigiano-
Meatball Sangweech
Four meatballs stuffed into a fresh ciabatta, in half, or full size
7 / 12
homemade mozzarella $2
homemade mozzarella $1
-
Meatball Bowl
Four meatballs in Sunday Sauce with fresh bread scarpetta
$10
-
Meatball Side
Two meatballs in Sunday Sauce with fresh bread scarpetta
$6
PIZZE
Our homemade mozzarella and pizza dough are made from scratch with love daily (piccola / grande)-
Marinara
Tomato sauce, basil, oregano
11
-
Margherita
Mozzarella, tomato sauce, basil
14
-
Saracena
Mozzarella, cherry tomatoes, basil, parmigiano
15
-
Quattro Formaggi
Four cheeses including mozzarella, fontina, gorgonzola, and parmigiano
16
-
Pesto
Basil pesto, mozzarella, cherry tomatoes, parmigiano
17
-
Salsiccia
Fennel-pork sausage, broccoli rabe, mozzarella, parmigiano
18
-
Funghi e Spinaci
Mushrooms, spinach, ricotta, garlic, mozzarella
18
-
Zucca
Roast butternut squash, pancetta, caramelized onion, mozzarella, fontina, parmigiano, maple glaze, parsley
19
-
Crudo
Prosciutto di Parma, parmigiano shavings, arugula, mozzarella, tomato sauce
19
Zuppe
Mamma Maria’s made-from-scratch soups, served with fresh bread-
Lenticchie
Classic lentil soup
$10
-
Minestrone
Hearty soup of beans, escarole, and ditalini pasta
$10
Primi
Pasta Fresca Fatta in CasaAll of our pasta is made from scratch with love daily
-
Spaghetti al Pomodoro
Our classic spaghetti with Sunday Sauce made from Jersey tomatoes, garlic, and basil
$14
-
Spaghetti Aglio e Olio
A peasant staple of garlic, extra virgin olive oil, red pepper flakes, pecorino romano, and toasted bread crumbs
$14
-
Casarecce alla Norma
Sicilian specialty with sauteed eggplant, onion, tomato, basil, and ricotta salata
$15
-
Fusilli al Pesto
Fresh homemade basil pesto with garlic and pine nuts, combined with pecorino and parmigiano
$17
-
Tonnarelli Cacio e Pepe
The Roman mac & cheese combines sharp Pecorino Romano and fresh ground black pepper
$17
-
Tagliatelle al Ragù
Traditional Bolognese meat sauce of beef, pork, and vegetables slow-cooked for hours, with a drop of cream
$18
-
Spaghetti alla Carbonara
Classic and decadent Roman dish with pecorino, parmigiano, egg, and pancetta
$18
-
Gramigna con Salsiccia
Comfort food house-favorite with fennel-pork sausage in flavorful rosemary cream sauce
$18
-
Tagliolini con Gamberetti e Pomodorini
Sautéed shrimp with cherry tomatoes, garlic, extra virgin olive oil, white wine, lemon, butter, and parsley
$19
Secondi
-
Parmigiana di Melanzane
Classic parmigiana, pan-fried and breaded eggplant oven-baked with layers of homemade mozzarella, Sunday Sauce, pecorino, and parmigiano
$18
-
Pollo al Marsala e Funghi
Tender chicken filets cooked in Marsala wine sauce with mushrooms, and served with sautéed spinach and roast rosemary potatoes
$20
-
Salmone
Pan-seared salmon filet finished in the oven with lemon butter dill sauce, sautéed spinach, and garlic mashed potatoes
$23
Bambini
Kid-friendly portions for children under 12-
Spaghetti or Fusilli
al Pomodoro $7
all’Olio $6
al Ragu $9
al Burro $6
al Pesto $9
Contorni
-
Spinaci
sautéed spinach
$6
-
Cime di Rapa
sautéed broccoli rabe
$8
-
Patate al Forno
roast rosemary potatoes
$6
-
Pollo all Griglia
grilled chicken breast
$6
-
Mozzarella
homemade mozzarella
$6
-
Cotoletta
breaded chicken cutlet
$6
-
Salsiccia
pan-fried fennel-pork sausage
$6
-
Verdure alla Griglia
grilled vegetables with aceto balsamico
$6
Bevande
-
San Pellegrino
Sparkling Water 0.5L/1L
3 / 5
-
San Pellegrino Sodas
Limonata, Aranciata, Aranciata Rossa, Pompelmo
$3.50
-
Coke, Diet Coke, Sprite, Ginger Ale
$3
-
Apple/Orange Juice
$3
-
Espresso
$3.50
-
Macchiato
$4
-
Brewed Coffee
$3
-
Latte
$5
-
Cappuccino
$5
-
Acqua Panna
Still water 1L
$5
-
Harney & Sons Tea
$3.50
-
San Benedetto Iced Tea
Lemon / Peach
$3.50
EGG fresh homemade egg pasta VEG vegetarian option.
Please ask your server about vegan options.
We proudly source our bread from Sullivan Street Bakery in Manhattan.
Table bread gladly served upon request.
Please inform your server of any dietary restrictions or allergies.
A 20% Gratuity will be included for parties of 5 or more. We are happy to split a maximum of 4 credit cards per table.
Dolci
-
Nonna Memma’s Cookies
Our grandmother’s secret family recipe, two cakey, fluffy cookies served warm with powdered sugar
$5
-
Cannolo Siciliano
Sheep’s milk ricotta cream filling from Palermo, Sicily served in a handmade shell topped with roasted and chopped pistacchios and powdered sugar
$7
-
Tiramisu
A family specialty, our housemade mascarpone cream with ladyfingers soaked in espresso and topped with cocoa
$8
-
Budino di Gianduja Fondente
Hazelnut dark chocolate pudding topped with our homemade panna montata whipped cream, hazelnut brittle, and sea salt
$8
-
Crema di Mascarpone con Amaretti e Cioccololato Fondente
Homemade mascarpone cream topped with amaretti cookies and Mast Brothers dark
$8
Gelati
All local, organic ice cream made for Roman Nose by Milk Sugar Love.-
Nutella Cherry
Our exclusive ice cream flavor: Creamy, hazelnut chocolate Nutella ice cream with candied cherries
$8
-
Pear Rosemary Crunch
Another exclusive flavor: rosemary-infused pear ice cream with brown butter cookie crunch
$8
-
Affogato
Vanilla Bean ice cream topped with a shot of Illy espresso
$9
Vin Dolci
-
Moscato d’Asti 2013 (Ceretto, Piemonte 375ml bottle )
Deliciously balanced, slightly bubbly, with notes of melon, pear, and honeysuckle
$30
-
S. Niccolo’ Vin Santo del Chianti Classico 2009 (Castellare, Toscana)
Rich amber color, hints of roasted nuts, dried fruit, and caramel finish
$12
-
Melizie Irpinia Fiano Passito 2010 (Mastroberardino, Campania)
Intense yellow color, aromas of apricot, drief dates, figs, and honey
$14
-
Barolo Chinato (Cocchi, Piemonte )
Barolo fortified wine infused and aged with herbs and spices like rhubarb and cardamom
$15
Caffe
We proudly serve Illy Coffee.-
Brewed
$3
-
Espresso
$3.50
-
Macchiato
$4
-
Latte
$5
-
Cappuccino
$5
Digestivi
Amari, Cordiali e Grappe-
Molinari Sambuca
$8
-
Molinari Caffe’ Sambuca
$8
-
Molinari Black Sambuca
$8
-
Frangelico
$8
-
Nocello
$9
-
Fernet Branca
$12
-
Sarpa di Poli Grappa
$12
-
Poli Ciliegie Grappa
$13
-
Berta Grappa di Brunello
$14
-
Amaro Nonino
$10
-
Pallini Limoncello
$10
-
Argiolas Tremontis Limoncello
$12
-
Argiolas Tremontis Mirto
$12
-
Averna Amaro Siciliano
$9
-
Amaro Ciociaro
$8
-
Amaro Montenegro
$10
-
Ramazzotti Amaro
$9
-
Disaronno
$8
-
Cynar
$8
-
Nardini Acqua di Cedro
$8
$20 corkage fee per 750ml bottle. Maximum Two per table.
All wines marked with a C are 5oz glass pours using advanced Coravin technology, allowing to serve wine without oxidizing and uncorking the bottle.Wine vintages subject to change based on availability.
Vini Frizzanti
-
Prosecco di Conegliano Brut DOC
Collabrigo (Veneto)
Elegant, soft bubbly with crisp apple and lemon notes and dry finish10 / 34
-
Lambrusco Grasparossa di Castelvetro ‘Monovitigno’ 2014
Fattoria Moretto (Emilia-Romagna)
Organic, single-vineyard lambrusco from the hills of Modena is a deep purple sparkling red with delicate bubbles, nuanced sweetness, and dry finish$45
-
Franciacorta Brut Primum
La Valle (Lombardia)
Blend of Chardonnay, Pinot Bianco, and Pinot Nero delivers unexpected complexity, robust fruit and savoury finish to this Italian expression of Champagne$60
Vino Rosati
-
Cerasuolo d’Abruzzo Cadetto Rose’ 2016
Podere Castorani (Abruzzo)
Balanced Montepulciano Rose’ with watermelon and pomegranate notes12 / 34
-
Grangia Rosato 2014
Elvio Tintero (Piemonte)
Barbera-based dry rose’ topped off with 5% Moscato for the slighest fizzy pop, sweet lemon and wild red berry flavors$38
Vini Bianchi
-
Trebbiano Rubicone IGT 2016
Arche’ (Emilia-Romagna)
Delicate aromas of fresh pear and ripe melon, a harmonious crowd-pleaser11 / 29
-
Falanghina del Sannio 2016
La Guardiense (Campania)
Crisp, refreshing, and dry, ideal with a light veggie meal or as an aperitif13 / 36
-
Roero Arneis “Recit” 2015
Monchiero Carbone (Piemonte)
Fragrant, intense nose with aromas of pear and almond, well-balanced acidity with full, dry finish13 / 36
-
Sauvignon Blanc 2015
Sesti (Toscana)
Earthy minerals pair with fruity notes of lychee, tart pineapple, lime, alongside savoury notes of tomato vine, basil, and sage15 / 40
-
Riesling Falkenstein 2014
Franz Pratzner (Alto Adige)
A shining example of Italian Riesling with balanced citrusy sweetness and crispness16 / 45
-
Greco di Tufo Vigna Cicogna 2016
Benito Ferrara (Campania)
Creamy texture and crisp acidity, a rich palate of minerals, lemon, and grapefruit48
-
Gewurtztraminer 2013
Tiefenbrunner (Alto Adige)
Golden honey hue reflects a full-bodied and lychee-fruit white from the Italian Alps48
-
Etna Bianco Alta Mora 2014
Cusumano (Sicilia)
Terroir wine at 3,000ft from the rich, volcanic soil of Mt. Etna, crisp pear, vibrant acidity, and savory finish48
-
Fruilano 2014
Ronco Severo (Friuli)
Notes of honey, apricot, and wildflowers, well-balanced acidity and dry finish mark this organic expression of Tocai Friulano from the Slovenian border55
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Soave Classico Monte Carbonare 2015
Suave (Veneto)
Bright and fresh with apple, citrus, fruit aromas, balanced minerality and almond notes with a creamy texture and lively finish$48
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Pigato Ca Da Reno 2015
Punta Crena (Liguria)
Sea air, lime, green apple, and mineral notes dominate the palate with mouthwa-tering acidity and gorgeous interplay of fruit and salinity of this Coastal wine48
Vini Rossi
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Toscana Sangiovese 2014
Torrebruna (Toscana)
An easygoing medium-bodied red bursting with forest fruit, and harmoniously balanced tannins and earthiness11 / 29
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Barbera d’Alba Superiore 2014
Castello di Nieve (Piemonte)
Classic, versatile, food-friendly Barbera balances ripe fruit and delicate tannins15 / 40
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Langhe Pinot Nero 2016
Castello di Nieve (Piemonte)
Italian Pinot Noir combines delicate berry bouquet, round medium body, and velvety finish15 / 40
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Ripassa Valpolicella Superiore 2013
Zenato (Veneto)
Deep, ruby-red, smooth, and well-balanced with intense notes of black currant and spice pepper17 / 48
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Chianti Classico 2013
Querciabella (Toscana)
Rich, aromatic, and savory Tuscan is a superb complement to red sauce17 / 48
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Puglia Rosso San Valentino 2012
Villa Schinosa (Puglia)
A bold blend of Nero di Troia, Merlot, and Syrah is akin to a Southern Italian Super Tuscan, with velvety fruit and full-bodied complexity17 / 48
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Toscana Rosso ‘Dainero’ 2012
Castiglon del Bosco (Toscana)
A rich, satisfying blend of 90% Merlot and 10% earthy Sangiovese make this a balanced and super-value Super Tuscan with impressive structure and depth15 / 40
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Brunello di Montalcino Riserva 2010 | C
La Leccaia (Toscana)
Sweet tobacco, sage, rosemary, and dark fruit make this Tuscan standout beautifully balanced, hearty, and complex20 / 80
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Barolo Monfalleto 2013 | C
Cordero di Montezemolo (Piemonte)
Elegant and robust, balancing flowers and cherries with vanilla, coffee, and orange zest, complete with a bright velvety finish20 / 80
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Cabernet Sauvignon ‘Philip’ 2012 | C
Mazzei (Toscana)
Lush aromas of black cherry, balsamic, and toasted oak give way to firm, full-bodied finish on this elegant Italian take on a big all-American Cab18 / 70
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Chianti Classico Riserva 2010 | C
Villa di Geggiano (Toscana)
Rich dark fruit, pepper, and velvety smooth tannins make this a beautifully nuanced and complex expression of Chianti18 / 70
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Nero d’Avola ‘Zisola’ 2014
Mazzei (Sicilia)
Earthy, juicy full-bodied red with black cherry and pepper on the silky finish50
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Taurasi Vigna Quattro Confini 2012
Benito Ferrara (Campania)
A bold, intense expression of Aglianico with notes of blackberry, currant, licorice, woodsmoke, pepper, and a dense fruity finish65
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Cesanese Collepazzo 2015
Piero Riccardi Lorella Reale (Lazio)
A completely organic expression of Lazio’s premier red grape (without sulfites) from volcanic, sandstone soils, cherry and pepper notes with a smooth finish50
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Roero Rosso Riserva 2013
Monchiero Carbone (Piemonte)
Expansive and fruity with black cherry, licorice, and rose aromas, on the palate the beautifully aged Roero Nebbiolo is dry with elegant tannins$75
Vini Orange
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Pinot Grigio 2014
Ronco Severo (Friuli-Venezia Giulia)
Award-wining organic winemaker produces this unfiltered, complex expression of Pinot Grigio in its purest form, fermentation with the grape skins leaves a copper-orange color, notes of nectarine, almonds, and considerable minerality55
Birre Alla Spina
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Allagash White
Maine
Super-smooth Belgian-style wheat beer brewed with coriander and orange (12oz / 5.0% ABV )$7
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Sweet Water IPA
Georgia
Grapefruit and floral aromas with delicious bitter citrus hops (12oz / 6.3% ABV )$7
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Lexington Brewing Kentucky Bourbon Barrel Ale
(Kentucky)
Award-winning ale aged six weeks in bourbon barrels, notes of caramel, oak, vanilla, and smooth finish (12oz / 8.2% ABV )$7
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Seasonal Selection
Please ask your server about our current seasonal beer available on tap
Birre Italiane
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Peroni
Premium Italian pale lager (12oz / 5.1% ABV )
$6
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Moretti
Euro-style amber pale lager (12oz / 4.6% ABV )
$6
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Moretti La Rossa
Dark, rich Doppelbock with molasses and coffee notes (12oz / 7.2% ABV )
$6
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Baladin Nora
(Piemonte)
Eastern spiced ale with kamut, ginger, and citrus (11.2oz / 6.8% ABV )$12
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La Birra di Meni Centis
(Friuli-Venezia Giulia)
Vibrant, refreshing Hefeweizen with hints of pear and banana (11.2oz / 6.6% ABV )$9
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La Birra di Meni Comatars
(Friuli-Venezia Giulia)
Exotic, velvety Doppelbock that drinks like a deep, dark amber (11.2oz /7.1% ABV )$9
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La Birra di Meni Marals
(Friuli-Venezia Giulia)
Double malt ale infused with delicate aroma of Italian cherries (11.2oz /8.0% ABV)$9
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Almond ’22 Pink IPA
(Abruzzo)
American-style IPA brewed with pink peppercorn, elegant grapefruit and warm pepper notes (12.7oz / 6.0% ABV )$15
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Birrificio del Ducato Torrente
(Emilia-Romagna)
Alluring Pale Ale with soft hops, grapefruit, peach, pine and clean, herbal finish (11.2oz / 6.0% ABV)$15
Birre Americane
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Lagunitas Little Sumpin’ Sumpin’ Ale
California
Slightly hoppy, all-delicious ale with wheat malt smoothness (12oz / 7.5% ABV )$7
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Allagash Saison
Maine
Golden Belgian Farmhouse ale with spice and tropical fruit (12oz / 6.1% ABV )$8
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Dogfish Head Midas Touch
Delaware
Sweet, dry ancient ale somewhere between beer, wine, and mead (12oz / 9.0% ABV )$8
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Ithaca Apricot Wheat
(New York)
Easy-drinking, smooth, and fruity wheat beer (12oz / 4.9% ABV )$7
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Bronx Pale Ale
(New York)
Deep amber pale with pleasant bitterness and citrus (12oz / 6.3% ABV )$7
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Two Roads Ol’ Factory Pilsner
(Connecticut)
Crisp, refined pils with floral German and American hops (12oz / 5% ABV )$7
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Founders All Day IPA
Michigan
Refreshing IPA with complex array of malts, hops, and grains (12oz / 4.7% ABV )$7
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Troegs Hopback Amber Ale
Bright flower hops balanced with toffee and caramel tones (12oz / 6.0% ABV )
$7
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Troegs Java Head Stout
(Pennsylvania)
Coffee oatmeal stout with smokey chocolate and roasted buts (12oz / 7.5% ABV)$8
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River Horse Tripel Horse
(New Jersey)
Belgian-style ale with spiced vanilla notes (12oz / 10% ABV)$8
L'ora Felice
Happy Hour SpecialsEveryday until 6pm
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Select craft beers on draft
$6
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Sangiovese (house red), Trebbiano (house white), and Cersasuolo d’Abruzzo (house rose’) (250ml)
$6
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Blood Orange Spritz, Italo-Americano, Negroni cocktails
$8
Cocktails
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Blood Orange Spritz
Aperol, Prosecco, San Pellegrino Aranciata Rossa
$10
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Italo-Americano
Campari, Contratto Rosso Vermouth, San Pellegrino Pompelmo
$10
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Negroni DOC
Death’s Door Gin, Campari, Contratto Rosso Vermouth,
$12
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Paper Plane
Bulleit Bourbon, Amaro Nonino, Aperol, Lemon Juice, Simple Syrup
$13
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Frank’s Fedora
Bulleit Bourbon, Figenza Fig Vodka, Chartreuse, Lemon Juice, Salt, Thyme
$13
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Manhattan Italiano
Bulleit Rye, Amaro Nonino, Contratto Rosso Vermouth, Hella Bitters
$13
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The Nutty Professore
Bulleit Bourbon, Nocello, Disaronno, Almond Syrup, Fresh Mint
$13
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Mediterranean Mule
Figenza Fig Vodka, Crabbie’s Ginger Beer, Lime Juice
$12
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Bellini Bomba
Ciroc Peach Vodka, Aperol, Peach Nectar, Orange Juice, Club Soda
$12
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Doppio Espresso Martini
Tito’s Handmade Vodka, Frangelico, Illy Espresso, Cream
$13
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Sicilian Ginger
Brugal Rum, Amaro Averna, Barrow’s Intense Ginger Liqueur, Lime Juice
$12
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Citron-Sage Gin & Tonic
Nardini Acqua di Cedro, Death’s Door Gin, Fresh Sage, Tomr’s Tonic
$13
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Strawberry Rosemary Limonata
Tito’s Handmade Vodka, Fresh Strawberry, Lemon Juice, Amaro Montenegro, Simple Syrup, Rosemary
$13
Birre Internazionali
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Crabbie’s Ginger Beer
UK
Deliciously sweet with a gentle ginger spice and sparkling finish (12oz / 4.8% ABV )$8
Sidro
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Downeast Cider Orignal Blend
(Massachusetts)
Farm-fresh, unfiltered, endlessly drinkable hard cider (12oz / 6.1% ABV )$8
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Wolffer Estate Dry Rose’ Cider
(New York)
fresh-picked NY state apples, and slightly effervescent strawberry finish (12oz / 6.9% ABV )$9